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Red Dog Blue Kat, Foundations Venison 4x0.25lb - Frozen Cat Food
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Description
Ingredients
Instructions/Directions
Made with human-grade, grass-fed New Zealand venison, lamb organs, organic vegetables, and bones, that’s it. We kept it simple on purpose so you can customize your cat’s diet to be as unique as they are, making Foundations Raw a great choice for cats with sensitive stomachs or picky taste buds. No additives, preservatives, or fillers.
- Made with human-grade New Zealand venison, lamb organs, organic vegetables, and bones
- Perfect choice for cats with sensitive tummies or picky taste buds
- No additives, preservatives, or fillers
SKU: 145734
97% Meat, Bone and Organ, 3% Veggies, Non-medicated venison meat, lamb (heart, liver, kidney), free-range egg, bison bone powder, chard*, sweet potato*, lettuce*, squash*, celery*, beet*, pumpkin seed*, wild salmon oil. *Certified organic.
Crude Protein 19.10% MIN, Crude Fat 4.37% MIN, Crude Fiber 0.36% MAX, Moisture 71.27% MAX, Ash 2.71% MAX
How much to feed your cat:
The table below provides a starting point to be adjusted as needed to maintain optimum weight and peak conditioning. For best results, we recommend feeding red meat meals in rotation with poultry and fish, and adding fresh wild salmon or cod liver oil before serving.
Safety & Handling Instructions:
Keep product frozen until ready to use. Defrost package in a leak-proof container, to reduce the risk of cross-contamination, and leave in the refrigerator for 24 hours or until soft throughout.
We recommend serving in a stainless steel bowl, as it is easier to clean and does not have surface pores that may collect bacteria.
Partially eaten food should be returned to the refrigerator after 20 minutes.
Wash hands, utensils, and all contact surfaces with soap and hot water.
Poultry should not be kept longer than 2 days. Red meats should not be kept longer than 3 days.
The table below provides a starting point to be adjusted as needed to maintain optimum weight and peak conditioning. For best results, we recommend feeding red meat meals in rotation with poultry and fish, and adding fresh wild salmon or cod liver oil before serving.
| Life Stage | Amount* |
|---|---|
| Kitten | 6 to 10% |
| Adult | 2 to 4% |
| Senior | 2 to 3% |
* As a percentage of body weight.
Safety & Handling Instructions:
Keep product frozen until ready to use. Defrost package in a leak-proof container, to reduce the risk of cross-contamination, and leave in the refrigerator for 24 hours or until soft throughout.
We recommend serving in a stainless steel bowl, as it is easier to clean and does not have surface pores that may collect bacteria.
Partially eaten food should be returned to the refrigerator after 20 minutes.
Wash hands, utensils, and all contact surfaces with soap and hot water.
Poultry should not be kept longer than 2 days. Red meats should not be kept longer than 3 days.
Description
Made with human-grade, grass-fed New Zealand venison, lamb organs, organic vegetables, and bones, that’s it. We kept it simple on purpose so you can customize your cat’s diet to be as unique as they are, making Foundations Raw a great choice for cats with sensitive stomachs or picky taste buds. No additives, preservatives, or fillers.
- Made with human-grade New Zealand venison, lamb organs, organic vegetables, and bones
- Perfect choice for cats with sensitive tummies or picky taste buds
- No additives, preservatives, or fillers
SKU: 145734
Ingredients
97% Meat, Bone and Organ, 3% Veggies, Non-medicated venison meat, lamb (heart, liver, kidney), free-range egg, bison bone powder, chard*, sweet potato*, lettuce*, squash*, celery*, beet*, pumpkin seed*, wild salmon oil. *Certified organic.
Crude Protein 19.10% MIN, Crude Fat 4.37% MIN, Crude Fiber 0.36% MAX, Moisture 71.27% MAX, Ash 2.71% MAX
Instructions/Directions
How much to feed your cat:
The table below provides a starting point to be adjusted as needed to maintain optimum weight and peak conditioning. For best results, we recommend feeding red meat meals in rotation with poultry and fish, and adding fresh wild salmon or cod liver oil before serving.
Safety & Handling Instructions:
Keep product frozen until ready to use. Defrost package in a leak-proof container, to reduce the risk of cross-contamination, and leave in the refrigerator for 24 hours or until soft throughout.
We recommend serving in a stainless steel bowl, as it is easier to clean and does not have surface pores that may collect bacteria.
Partially eaten food should be returned to the refrigerator after 20 minutes.
Wash hands, utensils, and all contact surfaces with soap and hot water.
Poultry should not be kept longer than 2 days. Red meats should not be kept longer than 3 days.
The table below provides a starting point to be adjusted as needed to maintain optimum weight and peak conditioning. For best results, we recommend feeding red meat meals in rotation with poultry and fish, and adding fresh wild salmon or cod liver oil before serving.
| Life Stage | Amount* |
|---|---|
| Kitten | 6 to 10% |
| Adult | 2 to 4% |
| Senior | 2 to 3% |
* As a percentage of body weight.
Safety & Handling Instructions:
Keep product frozen until ready to use. Defrost package in a leak-proof container, to reduce the risk of cross-contamination, and leave in the refrigerator for 24 hours or until soft throughout.
We recommend serving in a stainless steel bowl, as it is easier to clean and does not have surface pores that may collect bacteria.
Partially eaten food should be returned to the refrigerator after 20 minutes.
Wash hands, utensils, and all contact surfaces with soap and hot water.
Poultry should not be kept longer than 2 days. Red meats should not be kept longer than 3 days.
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