Adult Fit & Trim

DOGS NEED A PROTEIN-RICH DIET TO PROMOTE PEAK BODY CONDITIONING. With a unique blend of fiber from pumpkin, apples and squash, ORIJEN FIT & TRIM is packed with nourishing meat protein from free-run poultry, wild-caught fish and nest-laid eggs delivered FRESH or RAW in WholePrey ratios.

• Biologically Appropriate
• Fresh Regional Ingredients
• Never Outsourced

SKU:

• Fresh chicken meat (14%)

• fresh whole eggs (6%)

• fresh whole herring (6%)

• fresh turkey meat (6%)

• fresh chicken liver (6%)

• fresh whole flounder (4%)

• fresh whole mackerel (4%)

• fresh whole pacific hake (4%)

• fresh turkey liver (4%)

• fresh chicken heart (4%)

• chicken (dehydrated

• 4%)

• turkey (dehydrated

• 4%)

• whole mackerel (dehydrated

• 4%)

• whole sardine (dehydrated

• 4%)

• whole herring (dehydrated

• 4%)

• alaskan pollock (dehydrated

• 4%)

• lentil fiber

• whole red lentils

• whole green lentils

• whole green peas

• whole chickpeas

• whole yellow peas

• whole pinto beans

• whole navy beans

• chicken cartilage (dehydrated

• 1%)

• fresh turkey heart (1%)

• apple fiber

• dried algae (source of DHA and EPA)

• pumpkin (dehydrated)

• butternut squash (dehydrated)

• carrots (dehydrated)

• chicken liver (freeze-dried)

• turkey liver (freeze-dried)

• fresh whole pumpkin

• fresh whole butternut squash

• fresh whole zucchini

• fresh whole parsnips

• fresh carrots

• fresh whole red delicious apples

• fresh whole bartlett pears

• fresh kale

• fresh spinach

• fresh beet greens

• fresh turnip greens

• brown kelp

• whole cranberries

• whole blueberries

• whole saskatoon berries

• chicory root

• turmeric root

• milk thistle

• burdock root

• lavender

• marshmallow root

• rosehips.

Crude protein (min.) 42 %Fat content (min.) 13 %Crude ash (max.) 8 %Crude fibers (max.) 8 %Moisture (max.) 12 %Calcium (min.) 1.4 %Phosphorus (min.) 1.1 %Omega-6 fatty acids (min.) 2.2 %Omega-3 fatty acids (min.) 0.9 %DHA (min.) 0.25 %EPA (min.) 0.15 %Glucosamine (min.) 1000 mg/kgChondroitin sulfate (min.) 900 mg/kgL-Carnitine 33 mg/kgLinoleic Acid 2.17 %Carbohydrate (NFE) 17 %