Dog Food, Sport & Agility - 11.4 kg

Whether herding sheep or jumping high at fly ballsporting dogs require a diet rich and varied in fresh meatsproteins and fats for sustained activity and endurance.

ThatÂ’s why ACANA Sport & Agility is brimming with 75% meatincluding free-run chicken and whole eggs from prairie farmsand wild-caught arrowtooth flounder from Vancouver Islanddelivered fresh for unequalled nourishment and taste.Free of fast carbohydrates such as ricetapioca or potatoACANA features local and low glycemic fruits and vegetablesincluding fresh pumpkin and butternut squash.

Prepared from CanadaÂ’s best and freshest ingredients in our award-winning kitchensACANA is a delicious and nutritious way to keep your high energy dog happyhealthy and strong.

• Biologically Appropriate

• Fresh Regional Ingredients

• Never Outsourced

SKU: 114160

• resh chicken meat (16%)

• chicken meal (16%)

• turkey meal (14%)

• red lentils

• chicken fat (7%)

• whole green peas (5%)

• fresh chicken giblets (liver

• heart

• kidney) (4%)

• herring meal (4%)

• herring oil (4%)

• fresh whole eggs (4%)

• fresh whole flounder (4%)

• sun-cured alfalfa

• field beans

• green lentils

• whole yellow peas

• fresh chicken cartilage (2%)

• dried brown kelp

• fresh whole pumpkin

• fresh whole butternut squash

• fresh whole parsnips

• fresh kale

• fresh spinach

• fresh mustard greens

• fresh turnip greens

• fresh whole carrots

• fresh red delicious apples

• fresh Bartlett pears

• freeze-dried chicken liver

• freeze-dried turkey liver

• fresh whole cranberries

• fresh whole blueberries

• chicory root

• turmeric

• milk thistle

• burdock root

• lavender

• marshmallow root

• rose hips.

Crude protein (min.) 35 %Fat content (min.) 22 %Crude ash (max.) 8 %Crude fibres (max.) 5 %Moisture (max.) 12 %Calcium (min.) 1.7 %Phosphorus (min.) 1.1 %Omega-6 fatty acids (min.) 2.7 %Omega-3 fatty acids (min.) 1.2 %DHA (min.) 0.4 %EPA (min.) 0.4 %Glucosamine (min.) 1400 mg/kgChondroitin sulfate (min.) 1000 mg/kgLinoleic acid (min.) 2.5 %Carbohydrate (NFE) 18 %